Root Vegetable Galette with Kamut and Fresh Herbs

Ring the bells that still can ring. Forget your perfect offering. There is a crack, a crack in everything. That’s how the light gets in. —Leonard Cohen Mindfulness Like many, I’m often a bit more reflective about my life at the beginning of each year. As we start our journey once again around the sun, I’ve been thinking about how I… Read More

French Lentil, Avocado and Kamut Salad with Basil Dressing

True happiness comes from the joy of deeds well done, the zest of creating things new.  — Antoine de Saint-Exupery Lately, I’ve been motivated to find ways to get healthier. I already consider myself a healthy person—I eat well, exercise and limit my intake of processed and high fat foods—but I think I can take… Read More

Kamut Salad with Carrots and Pomegranate

A vibrant mix of colors and an interesting blend of textures, this Moroccan-inspired salad can easily steal the show on any holiday table. I love the inclusion of Kamut, an ancient grain, in this colorful salad. The mix of colors—orange, red, bronze and brown—makes it a perfect side dish for this time of year. Stunningly… Read More