Spicy Butternut Squash Empanadas

When I cook, I like to remind myself that success in cooking does not come in perfection—nothing is perfect—but rather, I think success comes in the evolution of a dish. To me, what’s interesting is the how a dish can continue to morph and evolve—the risks taken, adjustments of ingredients, spices, and techniques used, etc. This all varies from person to… Read More