Carrot Cake with Kashmiri Garam Masala

In the late 1700s, carrot cake appeared as a spiced pudding, but at some point carrots must have fallen out of vogue because recipes for carrot cake weren’t published very much until the 1930s. It wasn’t until the 1970s that carrot cake gained popularity and became mainstream in the U.S. Every year I make a carrot… Read More