The next time you need an idea for a dinner party, consider this elegant, silky, and creamy butternut squash risotto. It takes a bit of time and attention to prepare, but it’s worth the wait. It’s flavored with butternut squash purée, roasted butternut squash, and crispy sage leaves that also give a nice vibrant dash of… Read More
Raw Pumpkin Tart
Pumpkins are often the star of all the hard-shelled squashes. From pumpkin spiced lattes to pumpkin soup to pumpkin bread, recipes for pumpkin abound. And with good reason, pumpkins are not only delicious, but also nutrient dense. Did you know they could be eaten raw? Interestingly, raw pumpkin has a hearty, rich flavor that makes it a… Read More
Azuki Butternut Squash Soup
To realize one’s destiny is a person’s only obligation. ~ from The Alchemist, by Paulo Coelho Paulo Coelho’s remarkable and charming tale, The Alchemist, is about the most magical of all journeys—the quest to fulfill one’s destiny. Evocative and deeply humane, the novel has inspired millions of its readers around the world with its lush, timeless and… Read More