Sour Cherry Pie

“This world is but a cherry fair”, wrote Chaucer, and as I pucker up with a bowl of sour ruby-red cherries at my fingertips, I confer. Thin skinned and intensely flavored, sour cherries are slightly smaller than sweet cherries and boast a truly incomparable juicy-tart flavor. Their season is brief—a few short weeks at the end of June and… Read More